tag:blogger.com,1999:blog-3192857891681052644.post2491854044200194852..comments2023-09-23T04:54:26.515-07:00Comments on Jazibe's recipes: Molejazibehttp://www.blogger.com/profile/00481580664589200908noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-3192857891681052644.post-1671381664624811982015-02-27T10:10:05.574-08:002015-02-27T10:10:05.574-08:00We love mole in our household.
I only use Rogelio ...We love mole in our household.<br />I only use Rogelio Bueno. It is sold in hot or mild. I use two jars to one whole chicken. We love to serve the sauce over the rice. The shredded chicken is merely along for the ride. ;)<br />I buy the whole corn tostadas n serve with dinner.<br />The corn tostadas make the chicken flavor "pop".<br />I use both Mexican chocolate & smooth peanut butter in the sauce. I also use an emulsion blender if there are lumps. The sauce turns out so beautiful n smooth. It makes my heart sing! :)<br />¡Buen provecho!Anonymoushttps://www.blogger.com/profile/17365472230858479837noreply@blogger.comtag:blogger.com,1999:blog-3192857891681052644.post-301105729334623842015-01-22T19:55:11.475-08:002015-01-22T19:55:11.475-08:00That is exactly how I make my mole. Peanut butter ...That is exactly how I make my mole. Peanut butter gives it such a rich flavor. Thanks for sharing. Ellie Bhttps://www.blogger.com/profile/03034558986900079947noreply@blogger.comtag:blogger.com,1999:blog-3192857891681052644.post-66389852118242772322012-12-26T21:54:58.413-08:002012-12-26T21:54:58.413-08:00I found you on pinterest through your tortillas de...I found you on pinterest through your tortillas de harina recipe. They sure look delicious. I perused through your blogs. Me facinan. Que Bonita's fotos de su boda. Felicidades en todas tus recetas se ven muy deliciosas. Gracias por tu tempo y dedicasion. Sinceramente Dora.bella celestialhttps://www.blogger.com/profile/03913223292214958769noreply@blogger.comtag:blogger.com,1999:blog-3192857891681052644.post-69636966615742690492012-06-05T15:51:41.122-07:002012-06-05T15:51:41.122-07:00I LOVE YOUR BLOG SO MUCH, THANK YOU FOR ALL YOUR R...I LOVE YOUR BLOG SO MUCH, THANK YOU FOR ALL YOUR RECIPES :-DTarrahhttps://www.blogger.com/profile/00863562821425958285noreply@blogger.comtag:blogger.com,1999:blog-3192857891681052644.post-2267970737422951492012-02-13T09:25:44.379-08:002012-02-13T09:25:44.379-08:00Wonderful blog! My Nana used to make gallons at he...Wonderful blog! My Nana used to make gallons at her 'fonda' when I was a kid, her recipe is similar, a tad more complicated and sooooo yummy:<br />In a small skillet, heat 2 Tb of oil, brown 1 birote [telera] or any mexican bread sliced in half; transfer to a shallow dish and pour evaporated milk [or any milk] to moistened it. Set aside.<br />In the same skillet, brown a small sliced MACHO banana, transfer to a blender or a food processor; add Dona Maria mole, 3 C warm chicken stock, 1" cinnamon bark, 4 Tb sesame seeds and 2 Tb of peanut butter. Process to a smooth sauce, transfer to a sauce pan and bring to a boil over medium heat. Add 1/2-1 tablet 'Abuelita' of any Mexican chocolate. Stir to combine; while chocolate is melting, squeeze out most of the milk in the bread and place in the blender, add 1/2 C stock and process, pour into the mole and stir until it has thickened.O'harashttps://www.blogger.com/profile/15251556213030148917noreply@blogger.comtag:blogger.com,1999:blog-3192857891681052644.post-24894616165969795572012-01-02T03:25:10.544-08:002012-01-02T03:25:10.544-08:00Amazing, Thank you for sharing :)Amazing, Thank you for sharing :)LoLyhttps://www.blogger.com/profile/02512685796785327623noreply@blogger.comtag:blogger.com,1999:blog-3192857891681052644.post-28347552435084353372011-10-16T12:56:35.848-07:002011-10-16T12:56:35.848-07:00HA!! I thought that using peanut butter was MY mom...HA!! I thought that using peanut butter was MY mom's secret ingredient!<br />I've never tried to use that instant mix, mostly because I don't like the chocolate in my mole ,but I'm willing to try...TFS!!!<br />Blessings,FloraFlorahttps://www.blogger.com/profile/06417865466491233470noreply@blogger.comtag:blogger.com,1999:blog-3192857891681052644.post-70901663862199522912011-08-11T21:14:02.077-07:002011-08-11T21:14:02.077-07:00nom nom... and pb and chicken go together in Thai ...nom nom... and pb and chicken go together in Thai satay too mmmmmPeasbloghttps://www.blogger.com/profile/00776096849614122213noreply@blogger.comtag:blogger.com,1999:blog-3192857891681052644.post-26690469128580394132008-01-29T08:49:00.000-08:002008-01-29T08:49:00.000-08:00Mmm...mole! You forgot to say that you can also us...Mmm...mole! You forgot to say that you can also use mole sauce like enchilada sauce and make enmoladas! <BR/>Besos!Abrilhttps://www.blogger.com/profile/02952431769896408146noreply@blogger.com